In: chimichurri

Skirt steak and Chimichurri Sauce
July 26, 2018

If you are looking for a way to add a lot of flavor to steaks, chops or fish Chimichurri sauce is an excellent choice.  You can use any leftovers on eggs or even as a marinade.  I use skirt steak or a sirloin flap because NY strips or Rib-eyes can stand alone pretty much.  When cooking skirt steak or a sirloin flap they cook fast about 3-6 minutes per side for medium rare. 

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