In: chimichurri

a beautifully cooked, marinated skirt steak with homemade chimichurri drizzled over it

Skirt steak and Chimichurri Sauce

July 26, 2018

If you are looking for a way to add a lot of flavor to steaks, chops or fish Chimichurri sauce is an excellent choice. You can use any leftovers on eggs or even as a marinade. I use skirt steak or a sirloin flap because NY strips or Rib-eyes can stand alone pretty much. When cooking skirt steak or a sirloin flap they cook fast about 3-6 minutes per side for medium rare.