fbpx

In: grilling

  1. Home
  2. Our Blog
Japanese meatballs and shishito peppers on skewers, sitting on a grill steaming
Japanese Meatballs with Shishito Peppers
February 28, 2019

These chicken meatballs are a little burst of sunshine in your mouth.  Really easy to make, healthy and so flavorful.  I think they are the best chicken meatballs I have ever eaten and I am so happy to have found this recipe.  I used processor and chopped the chicken thighs myself.  But, I bet you could use the dark ground chicken.  The texture is a little different but I am sure they would probably taste as good.  This recipe will not disappoint.

Read More
a bright bowl filled with bell peppers, carrot, and cabbage coleslaw sits atop a vibrant blue towel
Chicken Tex Mex Coleslaw
August 26, 2018

This is a perfect dish for a warm summer night.  Crisp, refreshing with a healthy dose of protein and a little crunch.  You can serve it at your BBQ or use any left over chicken to make lunches.  Add some red pepper flakes if you like things a little spicy.  

Read More
stuffed mushrooms
Tomato Stuffed Portobello Mushroom
August 26, 2018

Tomatoes are in season and what a great way to celebrate them by using them as a stuffing in an earthy portobello mushroom.  This is great as a side dish if you are already grilling or if one of your guest is a vegetarian.  This is a hearty choice.  Grilling mushrooms is nothing new.  But stuffing them is something you have to try.  A flavorful filling with fresh tomatoes and fresh herbs makes this an impressive side dish or a hearty vegetarian dish.

Read More
thick gourmet bison burger patties, with onions, peppers, jalapeños, and cilantro mixed into the patty
Grilled Bison Mexican Burgers
June 25, 2018

It is a grillin’ and chillin’ fiesta with this recipe. What better way to celebrate summer than with a juicy burger.

Read More